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Menu

Menus and prices may vary, please see our locations page to download the menu for your area.

pizza

Gourmet Pizzas
Small 10"/ Large 14"

Angelico Special Pizza
Tomato sauce, mozzarella cheese, pepperoni, Italian sausage, ham, caramelized onions and roasted red peppers

Meat Classic
Tomato sauce, mozzarella cheese, pepperoni, bacon, ham and Italian sausage

Sicilian
Very light tomato sauce, fresh mozzarella, prosciutto, roasted red peppers and kalamata olives, drizzled with olive oil

Spicy Chicken
Spicy roasted red pepper sauce, mozzarella cheese, grilled chicken, mushrooms, sun dried tomatoes and red onions

Chicken Pesto
Pesto sauce, mozzarella cheese, grilled chicken breast, sun dried tomatoes, roasted red peppers, red onions, kalamata olives and feta cheese

Portobello Mushroom
Garlic herb sauce, mozzarella cheese, portobello mushrooms, roasted red peppers, spinach and feta cheese

Margarita
Fresh whole milk mozzarella, basil and tomatoes, drizzled with Italian olive oil

Spinach & Artichoke
Garlic herb sauce, mozzarella cheese, tomatoes, mushrooms, caramelized onions, spinach, artichoke and feta cheese

Roasted Eggplant
Garlic herb sauce, mozzarella cheese, roasted garlic, eggplant, roasted red peppers, kalamata olives and feta cheese

Pizza Prosciutto
Fresh mozzarella, prosciutto, caramelized onions, topped with mixed greens and drizzled with Italian olive oil

Traditional Pizzas
Cheese - Small 10" / Large 14"
Toppings - Small 10" / Large 14"
Premium Toppings - Small 10" / Large 14"

toppings

Sauces
Traditional tomato sauce, Garlic herb sauce, Spicy roasted red pepper sauce, Pesto sauce

Cheeses
Feta cheese, Ricotta cheese, Fresh mozzarella, Gorgonzola cheese, Provolone cheese

Meats
Pepperoni, bacon, Italian sausage, Genoa salami, Ham, Anchovies, Chicken breast, Meatballs, Prosciutto

Vegetables
Spinach, Fresh tomato, Bell peppers, Jalapeno, Pineapple, Caramelized onions, Red onions, Black olives, Roasted garlic, Roasted eggplant, Fresh mushrooms, Green olives, Sun dried tomato, Roasted red pepper, Kalamata olives, Portobello mushrooms, Artichokes, Fresh basil

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